Our Menu

Welcome To Rangoli Flavors Of India

Rangoli Flavors of India cousine has prepared some delicious starters for every taste. Try some of our home made soups made from fresh ingredients or some of our refreshing salads. Bon appetit!

LUNCH SPECIAL
$11.99+ TAX MON - SUN

Appetizers

  • Potato Peas Samosa

    $7

    Crisp fried dumplings, spiced potatoes & peas

  • Dahi Ke Kabab

    $9

    Hung yogurt made with ginger, chili, cashew and raisin

  • Avocado And Banana Chaat

    $9

    Rice puffs and avocado layered with mix of onion, tomato, mint and tamarind sauce serve with banana chips

  • Lahori Fish Pakora

    $12

    Crispy batter fried fish marinated with Lahore masala

  • Classic Bhalla Papadi Chaat

    $9

    Lentil dumplings served with tomato, mint sauces and yougurt

  • Nimbu Chicken

    $13

    Clay oven cooked chicken breast serve with creamy lemon sauce

  • Crab Cake

    $13

    Minced crab mixed with seasonal fish & spices served with mango mayo

  • Honey Cauliflower

    $9

    Crispy cauliflower dibt in honey with chills sauce

Soups & Salads

  • Heirloom Tomato Soup

    $8

    Stir in garlic, red pepper and fresh tomato

  • Chicken Soup

    $8

    Onion, Garlic, Ginger stirring in the chicken with Indian Spices

  • Avocado Olive Salad

    $8

    Juliennes of Avocado, cucumber, olives, bell pepper, fresh garden mix with honey mustard dressing

  • Kale Salad

    $8

    Fresh mix of greens, kale leaves ,roasted cumin , dry ginger powder with vinegarate dressing

  • Mashroom Bisque Soup

    $8

    In Butter cook garlic, onion, ginger mix with shuker and authentic Indian Spices

Vegetarian Entree

  • House Dal

    $14

    Whole black lentil simmered on slow fire overnight &tempered with ginger, garlic & tomatoes

  • Dal Tardka

    $14

    All time favorite yellow lentil delicacy made be slowly working mixed lentils and tempered with herbs & spices

  • Channa Pindi

    $14

    Chic peas cooked with blend spices

  • Palak Classic

    $16

    Fresh spinach with choice of paneer, vegetables, potato or fresh makahana

  • Aaloo Gobhi Matar

    $15

    Garden Fresh Vegetables cooked in onion, tomato or fresh makhana

  • Khata Metha Baigen

    $15

    Baby Egg plant cooked in garlic, tomato and tamarind sauce

  • Sham Savera Kofta

    $16

    Spinach dumpling stuff with cottage cheese and nuts served in tomato sauce

  • Paneer Akbari

    $18

    Baton cut Farmers cottage Cheese, onion, bell pepper sauté in tomato, onion sauce

  • Shahi Paneer

    $18

    Chunks of cottage cheese cooked in rich cashew-nut & onion gravy with heightened flavor of cardamom

  • Bhindi Amchuri

    $15

    okra seasoned with dry mango, tomato and tamarind sauce

Non-Vegetarian Entree

  • Kadhai Murg

    $18

    Cubes of chicken, onion, and bell peppers cooked in onion and tomato sauce, flavored with coriander seeds

  • Butter Chicken

    $19

    Butter infused tomato sauce Chicken, finished with fenugreek cream

  • Chicken Tikka Masala

    $19

    Oven grilled boneless breast meat cooked in onion and tomato sauce

  • Dhai Murgh

    $18

    Chicken cubes cooked in a mild cashew nut and onion sauce finished with yogurt cream and saffron

  • Chettinad Chicken/Lamb

    $18/20

    Spicy pepper corn and fennel, boneless chicken curry from Chettinad region of South India

  • Vindaloo Chicken/Lamb

    $18/20

    Goan style lamb in chili pepper sauce, finished with wine vinegar

  • Kashmiri Rogan Josh

    $20

    Kashmiri delicacy of lamb in fennel flavored onion gravy

  • Rara Mutton

    $20

    Mutton pieces cooked & served in a thick keema gravy

  • Bombay Saffron Lamb Bhuna

    $20

    Slow simmered in aromatic juices and flavored with saffron & cumin

Accompaniments

  • Mint Raita

    $4

    Yogurt with cucumber, mint and roasted cumin

  • Roasted Pappadum

    $4

    Roasted Punjabi lentil crackers with crushed pepper-corns

  • Mango Chutney

    $3

    Sweet mango preserve treat

  • Mixed Vegetable Pickle

    $3

    Indian spicy mixed pickle

Tandoor

  • Chaman Bahar Paneer Tikka

    $12

    Cottage Cheese Marinated in Hang curd and tandoori roasted

  • Bhati ka Murgh [Half/Full]

    $14/23

    Roasted chicken on bone with Tandoori kashmiri masala, served with mint and tamarind sauce

  • Peshawari Chicken Tikka

    $16

    Chicken cubes marinated in spices, finished in clay oven

  • Tangri Nawabi Murgh
    Methi Malai Tikka

    $16

    Chicken drum sticks marinated in curd, Punjabi spices & barbecued

  • Muglai Seekh Kabab

    $23

    Ground lamb infused with herbs, shai jeera and spices,

  • Lagen Ki Champ

    $27

    Lamb rack in cumin, dry ginger, pepper marinade, grilled to perfection

  • Ambia Ghenga

    $24

    Tiger Prawns marinated in yogurt , mango & pickle paste

  • Salmon Tikka

    $25

    Grilled salmon fillet flavored with tandoori masala, herbs and spices

  • Lal Mirch Seabass Tikka

    $23

    Seasoned Seabass marinated in lemon yogurt, accompanied with lemon rice

  • Murgh Methi Malai Tikka

    $16

    Chicken breast marinated with coconut, mozzarella cheese and fenugreek leaves

Biryani & Rice

  • Subz Dum Biryani(Vegetable)

    $15

  • Murg Pardha Biryani

    $16

  • Lamb Dum Biryani

    $18

  • Lemon Rice

    $5

    South Indian rice flavored with lemon, peanuts, curry leaf and mustard seeds

  • Saffron Rice

    $4

    Long grained Basmati Rice with Saffron

Breads

  • Plain Naan

    $3

    White flour breads baked in charcoal fired clay oven

  • Garlic Naan

    $4

    White flour breads baked in charcoal fired clay oven

  • Rosemary Naan

    $6

    White flour breads baked in charcoal fired clay oven

  • Tandoori Roti

    $3

    Ground whole-wheat bread

  • Lachha Parantha

    $5

    Ground whole-wheat bread

  • Potato & Peas Kulcha

    $5

    Stuffed Kulcha

  • Onion Kulcha

    $5

    Stuffed Kulcha

  • Olive Chilli Naan

    $7

    Stuffed Kulcha

  • Bread Basket

    $12

    Laccha Paratha, Garlic Naan and aloo kulcha

  • Keema Naan

    $6

Seafood Entree

  • Bombay Fish Curry

    $20

    Cooked in a sauce with blend of medium spices

  • Shrimp Mooli

    $20

    Shrimps in delicious Goan style onion sauce with coconut cream

  • Meen Chatinad

    $20

    Semi dry hot shrimp & fish flavored with peppercorn and fennel seed

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